Tuesday, February 24, 2009

Here’s a yummy recipe!!

Title: Glazed Cinnamon Apples

Description:
Have you ever had some glazed cinnamon apples for dessert or along with a stake at a restaurant? Well here’s the recipe and it is delicious!! And EASY! Made for a 4 qt slow-cooker. You can add less apples if your cooker isn't that large (thats what we do).

Ingredients:
1 slow cooker liner (optional) - saves you from having to
Clean-up afterwards
6 large granny smith apples, peeled, cored and cut in
8 wedges (adjust the amount to size of cooker).
1 tablespoon fresh lemon juice
½ cup granulated sugar
½ cup packed light brown sugar
2 tablespoons flour
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
6 tablespoons butter, melted
Vanilla ice cream, crumbled oatmeal or ginger snap cookies (optional)


Directions:
Fit your liner to your cooker. Place apples in cooker and drizzle with lemon juice. Mix granulated sugar, brown sugar. flour, cinnamon and nutmeg in a zip-lock bag (less dishes to wash). Sprinkle mixture over apples. Stir to coat apples. Drizzle with butter. Place lid on cooker.

Cook on low for 3 hours or high for 2 hours or until apples are done (tender). Serve warm apple topping over ice cream. Top with crumbled cookies if desired. Enjoy!

Number Of Servings:8-9 servings

Preparation Time:20 minutes

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